At My House

Another Monday, another work week begins.

We had to leave behind our weekend’s fun and go to school (my work) and preschool.

The fairy princess fun will have to wait.

Dollies will have to look after themselves for the day.

After a weekend of manic fun, the girls woke early and started right where they left off. Got to love their enthusiasm.  I faced a day of teaching and exam marking, with just a bit more world-weariness.  But we had some yummy yo-yos waiting to be iced when we got home. It’s always nice to have a plan for after school to look forward to for the girls, and while I would have liked mine with a cup of tea, I enjoyed it with sticky fingered girls instead.

After all that fun I got to make dinner – a delcious risotto with fresh veges picked from the garden – including the first of our peas. It certainly takes a little longer to get from garden to plate than frozed veges, but the freshness is out of this world.

Playing along with LouLou again this week 🙂


6 Responses to “At My House”

  1. 1 Melinda November 22, 2010 at 11:02 pm

    I love Yo Yos, a childhood favourite!

  2. 2 Kathy November 23, 2010 at 12:26 am

    I love fresh peas so much! That risotto would have been delicious. Thanks for stopping by my blog and leaving a comment 🙂 You’re blog is lovely.

  3. 3 clare's craftroom November 23, 2010 at 12:48 am

    You can’t beat the taste of “real” peas !

  4. 4 Virginia November 23, 2010 at 8:35 am

    What’s a yo yo?

    Looks like good fun. My little one (5) has been wearing tutus every single day for the past few days. Over jeans, over other skirts, over dresses… It’s pretty cute.

  5. 5 Buttons by Lou Lou November 23, 2010 at 9:15 pm

    So cute thinking of all the things left behind when you are out. Hope the dolls in the hospital did ok by themselves 🙂

    Sounds (and looks) like it was a delicious end to the day for you all!


  6. 6 LittleMissPip November 24, 2010 at 6:50 am

    Love the pink!

    Very jealous about the peas as well. The freezer will be providing the ones for my dinner today

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